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Attention Guest of Bonges Tavern:

Our Restaurant would like to ensure that we are taking all the necessary precautions to provide a safe and sanitary environment during this Flu Season, while implementing the recommendations of the CDC in terms of the Coronavirus (COVID-19). Our staff always has and will continue to abide by these standards and sanitary practices. For your convenience, we have accessible hand sanitizer/soap dispensers in all restrooms, entries, and main dining room. All restaurant surfaces are disinfected with Germ/Virus killing cleaners and will be continuously used throughout service. We will see to it that health of our staff and that of our guests is at the upmost importance, and will not be compromised. We respectfully ask that any individuals with potential interaction/ flu like symptoms to the virus would please avoid contact with our establishment until health concerns reside. 

Thank You, Bonges Staff


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Closed Sundays and Mondays


Tony Red Gold Crop

Chef Tony Huelster

Bonge's Tavern BBB Business Review


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